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Menu

Small Plates
Salads
Burgers
Bento Boxes
Rolls
Sashimi Nigiri
Tobanyaki
Yakitori
From the Wok
Desserts
Sides
Drinks

SMALL PLATES

  • Signature Dish! Chicken Lettuce Wraps14
    wok seared chicken, mushrooms, water chestnuts, finished with sweet soy and served on a bed of rice sticks and iceberg lettuce
  • Vegetable Spring Rolls
    V
    9
    chef inspired, hand rolled; julienned fresh vegetables, spicy potsticker sauce
  • Miso Soup
    V
    G
    3.5
    scallions, Japanese mushrooms, tofu
  • Steam Buns13
    pick three from: pork belly, vegetable, peking duck; served with pickled veg and hoisin sauce
  • Calamari17
    tender steaks flash fried, with wasabi cream and thai chili
  • Dumpling of the Week12
    chef's creations, hand rolled, choice of pan fried or steamed, served with spicy potsticker sauce
  • Bang Bang Shrimp15
    flash fried, spicy mayo, citrus soy slaw, finished with sweet chili, scallions, toasted sesame
  • Crab Rangoon Dip16
    wonton crisps, sweet chili sauce, scallions, tempura parmesan crust
  • Edamame
    V
    G
    9
    sea salt
    OR
    wok charred, chili & aromatics +1
  • Yellowtail Carpaccio *17
    thinly sliced yellowtail, jalapeño, ponzu
  • Ahi Tuna Nachos *18
    blackened ahi tuna, wonton chips, avocado, red pepper, cucumber
  • Shishito Peppers
    G
    9
    chili oil, togarashi, bonito flakes
  • Kimchi Fries
    V
    11
    nori seasoned fries, kimchi, gochujang BBQ, toasted sesame, scallions
    + fried egg* 2, + pork belly 4
  • Kung Pao Wings17
    brined and smoked, crisped in the wok, tossed in kung pao sauce
  • Poke Tower *14
    chef selection of ahi tuna, white fish, & salmon, tossed in sesame soy sambal, wakame, tempura nori crisps

SALADS

add salmon* +17
add grilled chicken +12
add shrimp +6
add premium tuna saku* +18
  • Cowa-Sake Greens
    V
    G
    10
    mixed greens, cucumber, tomatoes, carrots, ginger dressing
  • Peanut Salad
    V
    12
    mixed greens, shaved cabbage, bell peppers, peanuts, cilantro, crispy noodles, peanut dressing
  • Asian Caesar Salad
    V
    14
    Binchotan charred hearts of romaine, umami dressing, nori, wonton croutons

BURGERS

House Made Yeast Roll Bun
Or Lettuce Wrap
+ Fried Egg* 2

Nori Seasoned Fries or Sweet Fries
  • Jalapeño *18
    1/3 lb beef burger, jalapeño cream cheese, Goodnight Brothers Bacon, LTO, pickles, fried jalapeños
  • Bacon N’ Cheddar *18
    1/3 lb beef burger, sharp cheddar, Goodnight Brothers Bacon, LTO, pickles, spicy mayo
  • Black & Bleu *19
    1/3 lb beef burger, blackening seasoning, bacon jam, LTO, pickles, blue cheese, garlic aioli
  • The Texan *19
    1/3 lb beef burger, sharp cheddar, tempura onion strings, Goodnight Brothers Bacon, gochujang BBQ sauce, LTO, pickles
  • Hawaiian *18
    1/3 lb beef burger, white cheddar, Goodnight Brothers Bacon, LTO, pickles, grilled pineapple, teriyaki sauce
  • Veggie15
    house made veggie patty, roasted garlic aioli, nori spice, tempura avocado, LTO, pickles
  • Chicken Bacon Avocado17
    6 oz chicken breast, Goodnight Brothers Bacon, tempura fried avocado, LTO, wasabi crema
  • Asian *18
    1/3 lb beef burger, teriyaki glaze, toasted nori, spicy mayo, tempura avocado, LTO
  • Poke *24
    spicy patty of chef's selection premium tuna, white fish, & salmon topped with spicy mayo, LTO, fried kimchi, toasted sesame
  • Kimchi *18
    1/3 lb beef burger, house kimchi sauce, fried kimchi, LTO, rice patty, fried egg
  • Salmon BLT *22
    6 oz togarashi blackened salmon filet, Goodnight Brothers Bacon, LTO, garlic aioli

BENTO BOXES

  • Cowa-Sake Box *25
    combo box featuring: house slider, your pick of two sides, and choice of: cali roll, spicy tuna roll, veggie roll
  • Premium Cowa-Sake Box *28
    combo box featuring: slider of the week, your pick of two sides, and choice of: philly roll, shrimp tempura roll, or 1/2 of any premium roll for an additional charge

CLASSIC ROLLS

all of our tuna is fresh and never frozen
all rolls finished with toasted sesame seeds
SUB FRESH WASABI +7
  • California *9
    kani, cucumber, avocado, masago
  • Philly *
    G
    10
    salmon, cream cheese, avocado, eel sauce
  • Shrimp Tempura *12
    crispy shrimp, cucumber, spicy mayo
  • Veggie
    V
    G
    8
    avocado, cucumber, carrots
  • Spicy Tuna *11
    ahi tuna, cucumbers, spicy mayo, tobiko, scallion, togarashi spice
  • Garlic Tuna *11
    ahi tuna, avocado, garlic crisps, ponzu

PREMIUM ROLLS

  • Volcano *17
    INSIDE: cali base
    OUTSIDE: spicy tuna mix, tempura flakes, togarashi spice, scallions
  • The Hong Kong *16
    INSIDE: tempura shrimp, cucumber
    OUTSIDE: snow crab, scallions, spicy mayo, nori flakes
  • The Bob *23
    INSIDE: spicy tuna mix, cucumber
    OUTSIDE: tempura flakes, avocado, premium tuna, green tobiko, wasabi mayo
  • Blue Ridge *18
    INSIDE: tempura shrimp, cucumber
    OUTSIDE: tempura flake, yellowtail, salmon, spicy mayo, togarashi, masago, red tobiko, scallions, ponzu
  • One Piece Roll *15
    INSIDE: snow crab, avocado
    OUTSIDE: masago
  • TNT *17
    panko crusted, flash fried
    INSIDE: premium tuna, cream cheese, jalapeño, kani
    OUTSIDE: spicy mayo, nori flake, ponzu
  • Wicked Tuna *26
    INSIDE: tuna, cucumber, spicy mayo, scallions
    OUTSIDE: torched bluefin toro, eel sauce, wasabi crema, assorted tobiko
  • Tataki Maki *22
    INSIDE: kani, cucumber, avocado
    OUTSIDE: tempura flakes, blackened tuna, jalapeño cream cheese, spicy mayo, nori flake, smoke
  • Hot Sake Maki *18
    baked: salmon, avocado, cream cheese, togarashi, spicy mayo, scallions
  • Grayson *18
    INSIDE: salmon, cucumber
    OUTSIDE: tuna saku, avocado, lemon zest, ponzu
  • Shogun *16
    panko crusted and flash fried
    INSIDE: salmon, cream cheese, kani, avocado
    OUTSIDE: eel sauce, spicy mayo, ponzu
  • Shinobi Lobster24
    INSIDE: cali base
    OUTSIDE: tempura fried cold water lobster, kimchi sauce, topped with crispy fried kimchi and scallions
  • Cowa-Sake *28
    INSIDE: shrimp tempura, cucumber
    OUTSIDE: torched wagyu, togarashi, spicy mayo, masago, assorted tobiko, scallions, ponzu
  • Big Bang18
    INSIDE: cali base
    OUTSIDE: bang bang shrimp, togarashi, sweet chili, crispy garlic, scallions
  • Chef’s Roll of the Week *MKT
    Ask your server for this week's feature!
  • Goku *
    G
    16
    INSIDE: premium tuna, cucumber, scallions
    OUTSIDE: salmon, avocado, black tobiko

SASHIMI NIGIRI

ONE PIECE PER ORDER
Add Fresh Wasabi +7
  • Sashimi   |   Nigiri
  • Smoked Salmon • Kunsei Sake *
    G
    5   |   4
  • Salmon • Sake *
    G
    4   |   3
  • Blackened Tuna *
    G
    6   |   5
  • Yellowtail • Hamachi *
    G
    5   |   4
  • Snow Crab *
    G
    7   |   6
  • Tuna • Maguro *
    G
    6   |   5
  • Sweet Shrimp • Amaebi *7   |   7
  • Eel • Unagi 4   |   3
  • Egg • Tamago3   |   2
  • Tobiko *5   |   4
  • Masago *4   |   3

CHEF'S SELECTION

ONE PIECE PER ORDER
Add Fresh Wasabi +7
  • Sashimi   |   Nigiri
  • King Crab15   |   14
    Alaskan King Crab, finished with wasabi yuzu
  • Otoro *18   |   17
    seared, black garlic shoyu, wasabi tobiko
  • Lobster 15   |   14
    lemongrass butter poached, citrus tobiko, scallions
  • Wagyu Beef *
    G
    21   |   20
    seared, truffle compound butter, maldon salt

TOBANYAKI

Sliced sashimi style, presented with table side grill fueled by binchotan white oak coals served over Bok choy
  • Lobster Mushroom35
    truffle butter, scallion, citrus, served on a hot tobanyaki rock
  • A5 Wagyu *55
    wasabi yuzu, maldon salt, served on a hot tobanyaki rock

YAKITORI

presented with table side grill, fueled by Binchotan white oak coals, & served with spicy potsticker sauce choice of any four skewers $18
  • Smoked Pork Belly
    triple smoked durac pork belly, Chinese five spice cure, char sui glaze, toasted sesame seeds, scallions
  • Thai Curry Chicken
    smoked chicken, yellow curry, coconut milk, toasted sesame seeds, scallions
  • Lemongrass Shrimp
    sweet shrimp, aromatics, lemongrass, scallions, toasted sesame seeds
  • Korean Beef BBQ
    tender steak, gochujang BBQ glaze, toasted sesame seeds, scallions
  • Binchotan Tomatoes
    V
    roasted local cherry tomatoes, scallions, toasted sesame seeds
  • Binchotan Pineapple
    V
    sweet, wood charred pineapple, brushed with teriyaki sauce, toasted sesame seeds, scallions
  • Shishito Peppers
    V
    shishitos, togarashi spice, scallion, toasted sesame seeds

FROM THE WOK

  • Mongolian Beef22
    tender marinated steak, tomatoes, scallions, finished with spicy soy and served with white rice
  • Peking Duck40
    limited availability daily, steam buns, scallions, cucumbers, hoisin sauce
  • Kimchi Fried Rice *
    V
    18
    fried rice, onions, carrots, scallions, kimchi sauce, sunny side egg
    + PORK 5, + TOFU 4
  • Chef’s Fish FeatureMKT
    chef inspired fresh fish feature
  • Szechuan Chicken20
    wok seared chicken, scallions, garlic, peanuts, kung pao sauce
  • Chef’s Noodle FeatureMKT
    chef inspired seasonal noodle dish

DESSERTS

  • Bananas Foster Spring Roll11
    Cruzan rum, brown sugar, vanilla sauce, fresh berries
  • Flourless Chocolate Torte
    G
    13
    raspberry compote, shiso leaf
  • Bag O’ Donuts10
    yeast roll donuts, chocolate and caramel sauce, powdered sugar

SIDES

  • House Fries
    V
    5
    nori flake, seasoned salt, spicy mayo
  • Sweet Fries
    V
    5
    kosher salt, togarashi honey butter
  • Edamame
    V
    G
    4
    side portion of our steamed edamame with flaky sea salt
  • Seaweed Salad
    V
    4
    wakame, soy sauce, rice wine vinegar, toasted sesame
  • Steamed Rice
    V
    G
    3
    dashi steamed Japanese white rice, sesame seeds
  • Thai Cucumbers
    V
    5
    pickled cucumbers, red onion, fresh cilantro, sesame soy sambal, baby greens, toasted sesame

WINES

  • Glass   |   Bottle
  • Roger Goulart Organic Brut Cava11   |   42
    Penedes, Spain
  • Electra Moscato di Asti10   |   38
    California
  • Takara Umeshu Japanese Plum Wine8   |   28
    Japan
  • Lageder Terra Alpina Pinot Grigio11   |   42
    Alto Adige, Italy
  • Spy Valley Sauvignon Blanc12   |   46
    Marlborough, New Zealand
  • House of Brown Chardonnay14   |   54
    Lodi, California
  • Martin Ray Pinot Noir13   |   50
    Sonoma Coast, California
  • Zuccardi Serie A Malbec10   |   38
    Mendoza, Argentina
  • One Stone Cabernet Sauvignon12   |   46
    Paso Robles, California

BOTTLED BEERS

  • Sapporo, 22 oz Can7
  • Sapporo, 12 oz Bottle6
  • Ask Your Server About Our Awesome Rotating Selection!VARIES

ZERO PROOF SIPS

  • Kooler than Kool7
    Cucumbers, Thai Basil, Lime Juice, Simple, Fever Tree Soda
  • Sinless and Tonic10
    Ceder's Non-Alcoholic Gin, Fever Tree Tonic, Star Anise, Candied Ginger
  • Strawberry-Lychee NOjito7
    Lychee Syrup, Strawberry, Fresh Mint, Lime Juice, Rose Water, Fever Tree Soda
  • A Whole New World6
    Jasmine Green Tea Syrup, Ruby Red Grapefruit Juice, Raspberries, Pink Rose Salt
  • Iced Thai Tea6
    Iced Thai Tea, Honey, Milk

HOT SAKE

featured beverage!
  • 5oz Carafe5
  • 10 oz Carafe10
  • add flavor+ 1
Ask Your Server About Our Japanese Whisky Selection!

COWA - SAKE

chilled or room temp
  • ORIGINAL GOLD CAN, Niigata, 19% ABV18
    Kikusui Funaguchi Honjozo Nama Genshu, 200 ml
  • HISTORY MADE, Kyoto, 16% ABV18
    Tamanohikari Junmai Ginjo Can, 180ml
  • PERFECT SNOW, Niigata, 21% ABV19
    Kikusui Genshu Nigori, 180ml
  • PLAYFUL PANDAS, Gifu, 15% ABV20
    Miyozakura Junmai Cup, 180ml
  • STRAWBERRY SKYLINE, Saga, 16% ABV22
    Amabuki Junmai Ginjo Cup, 180ml
  • DANCING GOLD FLAKES, Kanto, 15% ABV45
    Bunraku Kinmai, Junmai Ginjo, 300ml
offered in multiple sizes:
  • flight   |   glass   |   carafe   |   bottle
  • MIO, Hyogo, 5% ABV6   |   18   |   -   |   32
    Shirakabe Gura Junmai Sparkling, 300ml
  • STRAWBERRY CREAM, Fukushima, 8.5% ABV6   |   18   |   -   |   32
    Homare Nigori, 300ml
  • SUNFLOWER, Saga, 16% ABV6   |   16   |   32   |   68
    Amabuki Junmai Ginjo Nama, 720ml
  • DRAGON GOD, Gunma, 17% ABV6   |   20   |   35   |   150
    Amabuki Junmai Ginjo Nama, 1.8L
  • DREAMSCAPE, Fukushima, 16% ABV8   |   18   |   33   |   70
    Kokken Tokubetsu Junmai, 720ml
  • IMMORTAL WING, Tochigi, 16% ABV10   |   22   |   40   |   80
    Senkin Modern Muku Junmai Daiginjo Muroka Genshu, 720ml
  • TROPICAL, Saga, 16% ABV9   |   25   |   50   |   100
    Koimairi Tropical Junmai Daiginjo, 720ml
  • BLUE MIDNIGHT, Yamagata, 15% ABV18   |   46   |   110   |   250
    Tatenokawa Foo Fighters Hanyoi Ao Junmai Daiginjo, 720ml
    *SPECIAL LIMITED EDITION
  • MIDNIGHT SILVER, Yamagata, 15% ABV18   |   46   |   110   |   250
    Tatenokawa Foo Fighters Hansho Gin Junmai Daiginjo, 720ml
    *SPECIAL LIMITED EDITION

COWA - COCKTAILS

  • Japanese 7511
    Gin, Simple Syrup, Lemon, Sparkling Sake
  • Tokyo Mule11
    Vodka, Ginger Syrup, Lime, Cucumber, Cloudy Sake
  • Kuahana's Elixir12
    Muddy Water Coconut Rum, Coconut Milk, Coconut Water, Lemongrass Syrup, Lime, Curry Sugar Rim
  • Yuzu Whisky Sour11
    House Whisky, Egg White, Simple, Yuzu, Lemon
  • Ginger-Pear Saketini9
    Sake, Ginger Syrup, Lemon Juice, Sugar Rim
  • Japanese Old Fashioned16
    Suntory Toki Whisky, Ginger Syrup, Kuro Sato, Bitters, Smoked
  • Lychee Death Note15
    Empress Gin, Lime, Lychee, Flavor Bubble
  • Kashiwagi17
    502 Shochu, Yuzu, Ginger Beer, Smoked
  • Lemongrass Mojito9
    Rum, Yuzu, Lemongrass Syrup, Mint, Soda
  • Twisty Thai Tea9
    Red Thai Tea, Honey, Milk, Brandy, Dark Rum, Rye
  • Blood Orange Boulevardier15
    Maker's Mark, Campari, Sweet Vermouth, Blood Orange
  • Rajah's Paloma12
    El Jimador, Raspberries, Jasmine Green Tea Syrup, Red Grapefruit, Pink Rose Salt
    sub Creyente Mezcal for a bigger PUNCH! +2
  • Yokohama Mama12
    Myers's Rum, Amabuki Strawberry Skyline Sake, Mango, Togarashi Syrup, Lemon, Hibiscus Chili Salt
  • Kyuri Kooler12
    Vodka, Jalapeño, Cucumbers, Thai Basil, Lime Juice, Simple, Fever Tree Soda
  • Lift Me Up, Cherie Berry12
    Gin, Luxardo, House Grenadine, Lime, Spritz Rose Water
  • Roku Gin and Tonic13
    Roku Gin, Fever Tree Tonic, Star Anise, Candied Ginger
Please Allow Extra Time for Any Smoked, Bubbled, Or Dry Iced Beverage
*Note: Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness. Kindly alert us to any allergies