Dinner Menu
SMALL PLATES
- Japanese Onion Souprich chicken & beef broth simmered with spring onions, garnished with scallions
- Chicken Lettuce Wrapswok seared chicken, mushrooms, water chestnuts, finished with sweet soy and served on a bed of rice sticks and iceberg lettuce
- Crab Rangoon Dipwonton crisps, sweet chili sauce, scallions, tempura parmesan crust
- Steam Bunspick three from: pork belly, vegetable, peking duck; served with pickled veg and hoisin sauce
- Calamaritender steaks flash fried, with wasabi cream and thai chili
- Dumpling of the Weekchef's creations, hand rolled, choice of pan fried or steamed, served with spicy potsticker sauce
- Bang Bang Shrimpflash fried, spicy mayo, citrus soy slaw, finished with sweet chili, scallions, toasted sesame
- Vegetable Spring Rollschef inspired, hand rolled; julienned fresh vegetables, spicy potsticker sauce
- Edamamesea salt
OR
wok charred, chili & aromatics +1 - Poke Tower *chef selection of ahi tuna, white fish, & salmon, tossed in sesame soy sambal, wakame, tempura nori crisps
- Kimchi Friesnori seasoned fries, kimchi, gochujang BBQ, toasted sesame, scallions
+ fried egg* 2, + pork belly 4
SALADS
add salmon* +17
add grilled chicken +12
add shrimp +9
add premium tuna saku* +18
add grilled chicken +12
add shrimp +9
add premium tuna saku* +18
- Cowa-Sake Greensmixed greens, cucumber, tomatoes, carrots, ginger dressing
- Peanut Saladmixed greens, shaved cabbage, bell peppers, peanuts, cilantro, crispy noodles, peanut dressing
BURGERS
ALL BEEF IS PAT LAFRIEDA FRESH GROUND CHUCK AND SHORT RIB BLEND
HOUSE MADE YEAST ROLL BUN OR LETTUCE WRAP
+ FRIED EGG* 2
NORI SEASONED FRIES OR SWEET FRIES
HOUSE MADE YEAST ROLL BUN OR LETTUCE WRAP
+ FRIED EGG* 2
NORI SEASONED FRIES OR SWEET FRIES
- Jalapeño *1/3 lb beef burger, jalapeño cream cheese, Goodnight Brothers Bacon, LTO, pickles, fried jalapeños
- Black & Bleu *1/3 lb beef burger, blackening seasoning, bacon jam, LTO, pickles, blue cheese, garlic aioli
- Chicken Bacon Avocado6 oz chicken breast, Goodnight Brothers Bacon, tempura fried avocado, LTO, wasabi crema
- The Texan *1/3 lb beef burger, sharp cheddar, tempura onion strings, Goodnight Brothers Bacon, gochujang BBQ sauce, LTO, pickles
- Bacon N’ Cheddar *1/3 lb beef burger, sharp cheddar, Goodnight Brothers Bacon, LTO, pickles, spicy mayo
- Hawaiian *1/3 lb beef burger, white cheddar, Goodnight Brothers Bacon, LTO, pickles, grilled pineapple, teriyaki sauce
- Salmon BLT *6 oz togarashi blackened salmon filet, Goodnight Brothers Bacon, LTO, garlic aioli
BENTO BOXES
- Cowa-Sake Box *combo box featuring: house slider, your pick of two sides, and choice of: cali roll, spicy tuna roll, or veggie roll upgrade to slider of the week +3 upgrade to 1/2 of any premium roll for upcharge
CLASSIC ROLLS
all of our tuna is fresh and never frozen
all rolls finished with toasted sesame seeds
SUB FRESH WASABI +7
all rolls finished with toasted sesame seeds
SUB FRESH WASABI +7
- California *kani, cucumber, avocado, masago
- Veggieavocado, cucumber, carrots
- Shrimp Tempura *crispy shrimp, cucumber, spicy mayo
- Philly *salmon, cream cheese, avocado, eel sauce
- Spicy Tuna *ahi tuna, cucumbers, spicy mayo, tobiko, scallion, togarashi spice
- Garlic Tuna *ahi tuna, avocado, garlic crisps, ponzu
PREMIUM ROLLS
- Chef’s Roll of the Week *Ask your server for this week's feature!
- The Bob *INSIDE: spicy tuna mix, cucumber
OUTSIDE: tempura flakes, avocado, premium tuna, green tobiko, wasabi mayo - Shogun *panko crusted and flash fried
INSIDE: salmon, cream cheese, kani, avocado
OUTSIDE: eel sauce, spicy mayo, ponzu - Rainbow Roll *INSIDE: cali base
OUTSIDE: tuna, hamachi, salmon, ebi, served with ponzu dipping sauce - The Hong Kong *INSIDE: shrimp tempura base
OUTSIDE: snow crab, scallions, spicy mayo, nori flakes - Wicked Tuna *INSIDE: spicy tuna base
OUTSIDE: torched tuna, eel sauce, wasabi crema, assorted tobiko - Tataki Maki *INSIDE: Philly base
OUTSIDE: tempura flakes, blackened tuna, spicy mayo, nori flake, smoke - Hot Sake Maki *baked
INSIDE: Philly base
OUTSIDE: fresh salmon, togarashi, spicy mayo, scallions - Grayson *INSIDE: salmon, cucumber
OUTSIDE: tuna saku, avocado, lemon zest, ponzu - Blue Ridge *INSIDE: shrimp tempura base
OUTSIDE: tempura flake, yellowtail, salmon, spicy mayo, togarashi, masago, red tobiko, scallions, ponzu - Shinobi LobsterINSIDE: cali base
OUTSIDE: tempura fried cold water lobster, kimchi sauce, topped with crispy fried kimchi and scallions - Cowa-Sake *INSIDE: shrimp tempura base
OUTSIDE: torched wagyu, togarashi, spicy mayo, masago, assorted tobiko, scallions, ponzu - Big BangINSIDE: cali base
OUTSIDE: bang bang shrimp, togarashi, sweet chili, crispy garlic, scallions - Volcano *INSIDE: cali base
OUTSIDE: spicy tuna mix, tempura flakes, togarashi spice, scallions - Goku *INSIDE: spicy tuna base
OUTSIDE: salmon, avocado, black tobiko
SASHIMI NIGIRI
TWO PIECE PER ORDER
Add Fresh Wasabi +7
Add Fresh Wasabi +7
- Salmon • Sake *
- Smoked Salmon • Kunsei Sake *
- Tuna • Maguro *
- Blackened Tuna *
- Yellowtail • Hamachi *
- Snow Crab *
- Shrimp • EBI *
- Tobiko *
- Eel • Unagi
- Masago *
CHEF'S SELECTION
ONE PIECE PER ORDER
Add Fresh Wasabi +7
Add Fresh Wasabi +7
- King CrabAlaskan King Crab, finished with wasabi yuzu
- Otoro *seared, black garlic shoyu, wasabi tobiko
- Wagyu Beef *seared, truffle compound butter, maldon salt
- Lobsterlemongrass butter poached, citrus tobiko, scallions
TOBANYAKI
Sliced sashimi style, presented with table side grill fueled by binchotan white oak coals served over Bok choy
- A5 Wagyu *Chef Selected Imported Japanese A5 Graded Strip Loin. Sliced sashimi style, presented with tableside grill fueled by Binchotan white oak coals
YAKITORI
presented with table side grill, fueled by Binchotan white oak coals, & served with spicy potsticker sauce choice of any four skewers $20
- Thai Curry Chickensmoked chicken, yellow curry, coconut milk, toasted sesame seeds, scallions
- Korean Beef BBQtender steak, gochujang BBQ glaze, toasted sesame seeds, scallions
- Lemongrass Shrimpsweet shrimp, aromatics, lemongrass, scallions, toasted sesame seeds
- Binchotan Pineapplesweet, wood charred pineapple, brushed with teriyaki sauce, toasted sesame seeds, scallions
- Smoked Pork Bellytriple smoked durac pork belly, Chinese five spice cure, char sui glaze, toasted sesame seeds, scallions
FROM THE WOK
- Peking Ducklimited availability daily, steam buns, scallions, cucumbers, hoisin sauce
- Kimchi Fried Rice *fried rice, onions, carrots, scallions, kimchi sauce, sunny side egg
+ PORK 5, + TOFU 4 - Mongolian Beeftender marinated steak, tomatoes, scallions, finished with spicy soy and served with white rice
- Szechuan Chickenwok seared chicken, scallions, garlic, , peanuts, kung pao sauce
- Chef’s Noodle Featurechef inspired seasonal noodle dish
DESSERTS
- Bananas Foster Spring RollCruzan rum, brown sugar, vanilla sauce, fresh berries
- Flourless Chocolate Torteraspberry compote, shiso leaf
- Bag O’ Donutsyeast roll donuts, chocolate and caramel sauce, powdered sugar
SIDES
- Thai Cucumberspickled cucumbers, red onion, fresh cilantro, sesame soy sambal, baby greens, toasted sesame
- House Friesnori flake, seasoned salt, spicy mayo
- Sweet Frieskosher salt, togarashi honey butter
- Edamameside portion of our steamed edamame with flaky sea salt
- Seaweed Saladwakame, soy sauce, rice wine vinegar, toasted sesame
- Steamed Ricedashi steamed Japanese white rice, sesame seeds
- Bacon Blue Cheese Slaw
* This item is served using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. This disclosure is required by the N.C. Department of Environment and Natural Resources.
3% Processing Fee will be added to all credit card transactions, thank you for understanding.
Menu items are subject to change according to seasonality and availability.
3% Processing Fee will be added to all credit card transactions, thank you for understanding.
Menu items are subject to change according to seasonality and availability.